Organically Raised Beef Marrow Bones – 1–2 lbs | Grass-Fed & Pasture-Raised

Rich, nourishing, and deeply flavorful, these Organically Raised Beef Marrow Bones come from grass-fed, pasture-raised cattle.

Beef marrow bones are a traditional kitchen staple for making rich, flavorful bone broth and stock. When roasted, the soft, buttery marrow becomes a delicious delicacy that can be spread over toasted bread or served alongside vegetables and meat.

Slowly simmer them to create a deeply savory homemade broth, or roast them for an impressive appetizer or special meal.

• Organically raised beef
• Grass-fed and pasture-raised
• Rich, buttery bone marrow
• Excellent for homemade bone broth and stock
• Delicious roasted and served as a traditional delicacy
• Ideal for soups, sauces, gravies, and slow cooking
• Traditional nose-to-tail farm food

Sold by the package, approximately 1–2 lbs. Actual weight may vary.