Goat Feta Cheese (1/2 lb )
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Our wild-caught rockfish fillets are boneless, skinless, and have a mild and rich flavor. Like traditional whitefish, rockfish is firm, flaky, and packed with protein. Rockfish are frozen in 6-8oz fillets.
Rockfish can be cooked in many different ways, the best methods are sauteing, roasting, broiling, or grilling. Its mild flavor allows you to use different rubs, marinades, and spices to enhance the taste.
Sustainably Harvested, Wild Caught, and Processed in the USA (Alaska)
Sold At $16.50 Per Pound.
3-4 packs in 1 pound
Price will be adjusted by actual weight before delivery